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I’m Cooking the Books

An accountant's adventures in the kitchen...exploring cookbooks from cover to cover.

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Showing posts from 2018

November 08, 2018

Maple Syrup & Mustard Brussels Sprouts

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October 26, 2018

My Newest Gougères Recipe - Everyday Dorie

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tricia s.: This blog chronicles my latest adventure - -cooking Dorie Greenspan's EVERYDAY DORIE- from cover to cover. As always, this blog celebrates family, food and France ....on at least one day of the week.

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  - Maple Syrup & Mustard Brussels Sprouts
- October 1
  - My Newest Gougères Recipe - Everyday Dorie

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